Summer and salads go hand in hand. If you ever want something satisfying, yet refreshing, you’ll want to turn to this recipe. Just wondering… is it legal to call something so good a salad? My meat and potato family even rave about this one. It’s nice to make a whole meal out of this salad, but then again, … [Read more…]
Mmmm! You gotta love grilling in the summer. Nothing beats the barbequed taste of food that has been thrown on the grill. I love the flavor of lime and it brings just the right balance to this Cajun chicken. Cilantro gives it a nice, extra zing, but sometimes in a pinch I add parsley. Just slap this chicken on the grill with … [Read more…]
To my surprise, the family came up with an ingenious plan to not eat the fresh bananas that I purchased. They cleverly figured out that the bananas would begin to get spotted, and then I would turn the ripe bananas into one of my one hundred and one banana dessert recipes. Okay, who can blame them?…This moist banana cake is better … [Read more…]
I jumped on the instant pot band wagon. I know, I know, I’m a little late with coming on board. But if something could promise to speed up the cooking process, provide healthy meals, redefine the one-pot meal, help to go green and on top of that be a 7 in 1 cooker, what did … [Read more…]
This salmon is packed with a kick! Since it is a bit on the spicy side, you will not need a lot of the sauce. You know what they say, a little goes a long way. But feel free to adjust to your spice level…if you are not about the spice, tone back on the sriracha. But if you’re … [Read more…]
Sometimes I think homemade lemonade is a dying art. There are so many options for lemonade on the market today…powdered mixes, frozen concoctions and the refrigerated bottles. And then you have the different flavor and color options, but I’m on a mission to bring back good, old-fashioned lemonade. You know what I’m talking about, the sweet, slightly tart and … [Read more…]
One day I was making chocolate chip cookies, and everyone (including me) wanted to eat the cookie dough before I could get the cookie sheet in the oven. But after I eat an uncontrollable spoonful of uncooked cookie dough, my conscience begins to plague me about the raw egg. Should I have just eaten that? I suddenly began toying with the idea of … [Read more…]
Easy, fast and tasty has become my new motto for meals. These days it’s so easy to turn to eating out when you’re tired or in a hurry. But I’ve found just having a few key ingredients on hand, makes dinner a cinch. If you know what to prepare, that’s half the battle. Also when you can have … [Read more…]
Chicken and broccoli are mainstays at our house…so what could be better than the two together in a simple stir fry. If you prefer, feel free to add more veges, or change up the chicken for beef, shrimp or tofu. Sometimes when I pull out the wok…I also pull out all the things in the fridge that … [Read more…]
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